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Best Book for NCHMCT JEE 2021
  • Career in Hotel Management

3 Best Books for NCHMCT JEE 2021 Preparation

Sticky
February 12, 2021
by Dipayan Mondal
5 min read

NCHMCT-JEE 2021 Application, Exam Dates, Eligibility NCHMCT-JEE 2021 application form has been released on 3rd February 2021. NCHMCT-JEE examination...(Continue Reading )

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Gueridon service
  • About Hotel Industries

What is Gueridon Service

Sticky
January 23, 2021
by Dipayan Mondal
4 min read

What is Gueridon ServiceGueridon service is one of the methods of serving food. It is also known as the Trolley service or Cart service. It...(Continue Reading )

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The Secret Book Review
  • Career in Hotel Management

The Secret Book Review

February 13, 2021
by Dipayan Mondal
4 min read

The Law of Attraction is always a belief that positive or negative thoughts bring positive or negative experiences into a person’s life. This...(Continue Reading )

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Best Cookbook for Beginners
  • Career in Hotel Management

5 Best Cookbook for Beginners 2021 (Every Young Chef should Read)

February 8, 2021
by Dipayan Mondal
10 min read

A cookbook is a very useful item for every kitchen. A cookbook is a kitchen reference containing a collection of recipes. A cookbook can help to...(Continue Reading )

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Advantages and Disadvantages of French Service
  • About Hotel Industries

What is French Service: Advantages and Disadvantages of French Service

February 4, 2021
by Dipayan Mondal
3 min read

There are many ways in which food and beverages are served to customers in the catering industry. The French service style is one of them. This may...(Continue Reading )

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Food and Beverage Industry Overview
  • About Hotel Industries

Food and Beverage Industry Overview, History & Importance

January 26, 2021
by Dipayan Mondal
8 min read

What is Food and Beverage Industry The foodservice industry engages itself in the provision of food and beverages, mainly to the people who are away...(Continue Reading )

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Advantages and Disadvantages of Russian Service
  • About Hotel Industries

What is Russian Service: Advantages and Disadvantages of Russian Service

January 6, 2021
by Dipayan Mondal
3 min read

What is Russian ServiceRussian Service is a very elaborate service and this Russian service is also known as Sideboard service. In this...(Continue Reading )

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types of banquet service
  • About Hotel Industries

What is Banquet Service: 6 Types of Banquet Service

February 12, 2021
by Dipayan Mondal
3 min read

What is Banquet ServiceBanquet service is a range of service styles for large catered events, such as weddings, award ceremonies, charity...(Continue Reading )

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types of banquet setup
  • About Hotel Industries

9 Different Types of Banquet Setup

January 6, 2021
by Dipayan Mondal
7 min read

What is Banquet The term Banquet means a formal meal with toast and short speeches. However, in the hotel industry, it refers to all kinds of...(Continue Reading )

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function of banquet department in hotel
  • About Hotel Industries

Function of Banquet: 5 Banquet Function Types in Hotel

February 12, 2021
by Dipayan Mondal
5 min read

What is Banquet The term Banquet means formal meals with toast and short speeches. However, in the hotel industry, it refers to all kinds of...(Continue Reading )

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formal banquet and informal banquet example
  • About Hotel Industries

What is Formal Banquet and Informal Banquet with Examples

February 12, 2021
by Dipayan Mondal
5 min read

The term “Banquet” refers to the service of special functions for specific groups of people at an assigned time, the food and beverages...(Continue Reading )

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