Food and Beverages are served to guests in many ways in food service areas. Gueridon service is one of the methods of serving foods in hotels. This...(Continue Reading )
Category - About Hotel Industries
The provision of safe food to the customers is the most essential activity of food operators. Safe food refers to food that is free from food...(Continue Reading )
Food Safety Activities Food safety is teamwork and it should be carried out with strong commitment at every level of operations. Food safety...(Continue Reading )
Before the starting of order taking and billing methods, The preparation, presentation, and settlement of a restaurant bill are part of the duties of...(Continue Reading )
Chef de cuisine The chef de cuisine is in charge of all production functions of the kitchens and the kitchen staff. Chef de cuisine duties and...(Continue Reading )
INTRODUCTION One of the important activities of food service staff is setting up the covers prior to the arrival of the guests and after...(Continue Reading )
Indian a la carte menu There are various categories of Indian dishes that are found on an Indian A La Carte Menu. Some restaurants combine...(Continue Reading )
Liqueurs Liqueurs are flavored and sweetened spirits having high alcoholic content. Liqueurs are served in small quantities as digestives at...(Continue Reading )
Corona Virus Now the Coronavirus spread in India and not only India it’s spread all over the world. It’s a very dangerous virus...(Continue Reading )
A Cigar is prepared from good quality tobacco leaves which are rolled to various lengths and girths. Havana cigars are regarded as the best in the...(Continue Reading )