The term “Banquet” refers to the service of special functions for specific groups of people at an assigned time, the food and beverages...(Continue Reading )
Category - About Hotel Industries
Food and beverages are served to guests in many ways in food service areas. Hotels refer to a mobile service table or trolley, from which a dish may...(Continue Reading )
What is Buffet Service A buffet is a process of serving meals, in which food is placed in a public area where the food serves itself. Buffets are...(Continue Reading )
What is Silver Service Silver service is a food serving style. It is also known as the English service. In this form of serving, dishes are...(Continue Reading )
What is American Service American service is a simple and informal form of service. It is also known as a Plated service. In this American service...(Continue Reading )
To carry out the preparation efficiently without any delay and confusion, it is essential to ensure that all necessary ingredients and equipment are...(Continue Reading )
Guéridon service is a movable service table or trolley from which food may be served. In effect, the guéridon is a movable sideboard or service...(Continue Reading )
Gueridon Trolley A Gueridon is a style of service sequence. There are many types of trolleys used in gueridon service. The design of materials...(Continue Reading )
What are the Selection Criteria of Gueridon Dishes The restaurant offering gueridon service has an exclusive list of dishes that are served...(Continue Reading )
Table Reservation Fine dining restaurants accept reservations over the phone and many guests like to reserve their tables beforehand as they...(Continue Reading )
