What are Different Types of Glasses in F&B Service

Types of Glasses and their Sizes in F&B Service

List of glasses with sizes that are used in F&B service:

  • Beer glass: 10 to 12 OZ
  • Brandy balloon or Brandy snifter: 8 to 10 OZ
  • Champagne glass: 6 to 8 OZ
  • Cocktail glass: 4 OZ
  • Collins glass: 10 to 12 OZ
  • Cooler glass: 15 to 16 OZ
  • Cordial Glass: 1 OZ
  • Highball glass: 8 to 10 OZ
  • Margarita glass: 5 to 6 OZ
  • Old fashioned glass: 7 OZ
  • Rocks glass: 5 to 7 OZ
  • Sherry glass: 3 OZ
  • Sour glass: 4 OZ
  • Wine glass: 8 to 9 OZ
  • Liqueur glass: 25 ml.

These are some types of glasses and their sizes which I have shared, I hope you got some knowledge from this.

Dipayan Mondal
Dipayan Mondal

Dipayan is the author of this blog. He completed his hotel management degree from GNIHM, Kolkata. And he is very passionate about the hospitality industry. And right now, he is working as a successful hotelier in a 5-star hotel.