| Name | From | Duration | Cost | Enroll link |
|---|---|---|---|---|
| 1. Make Fresh Pasta the Real Italian Way | Skillshare | 1 hr | Free | Enroll Now |
| 2. Masterclass with Massimo Bottura Teaches Modern Italian Cooking | Masterclass | 3 hrs | $10/m | Enroll Now |
| 3. Italian Classics Made Easy: Perfect Pasta al Pomodoro | Skillshare | 26 mins | Free | Enroll Now |
| 4. Cooking Italian for Beginners | Udemy | 1.5 hrs | Paid | Enroll Now |
| 5. Fresh Pasta & Italian Food Masterclass | Udemy | 1 hr | Paid | Enroll Now |
What is pasta?
Basically, pasta is an Italian food that is made from flour, eggs, and water. It comes in different sizes and shapes and can be served with different types of sauces.
Pasta is made from a dough of wheat flour, which is mixed nicely with water and some eggs, then cut into different shapes. Pasta is always cooked by boiling or baking.
What are the types of pasta?
Here’s a list of different kinds of pasta:
- Penne pasta: Basically, it’s a round, tube-shaped, structured pasta served with sauces. For example, Penne Arrabbiata
- Lasagne: This type of pasta looks like a thin sheet. This pasta is used in oven-baked dishes. For example, Lasagne al Forno
- Spaghetti: This is the most popular pasta in the world. Spaghetti consists of long, thin noodles. An example of a well-known spaghetti dish is spaghetti bolognese.
- Ravioli: This pasta is basically a pillow-shaped square pasta. It is served with soup.
- Farfalle: This pasta is known as bowtie pasta. It is a small pasta with a large surface area. This pasta is served with grilled chicken.
- Fusilli: This pasta has a spiraled, corkscrew-like shape. This pasta is perfectly paired with a rich meat soup.
- Macaroni: It is a small tube-shaped pasta that is cut into short lengths and often curved.
- Cannelloni: This type of pasta has a flat shape. It is perfect with a simple, light sauce.
5 Best Free Online Pasta-Making Classes for Beginners
Here’s a list of virtual pasta-making courses:
#1. Make Fresh Pasta the Real Italian Way
From: Skillshare
This free online course is the best way to learn pasta cooking at home. This course is taught by Nicoletta Grippo, the famous Italian chef, on Skillshare.
In this course, you will learn the ins and outs of pasta and different pasta dishes. Know about fresh and dry pasta and what the exact difference is between them.
You will also learn about ingredients that are used in pasta and how to garnish your pasta dishes.
What You’ll Learn from This Course:
- Learn to make fresh pasta and dry pasta.
- Learn about the pasta ingredients that are used to make it.
- Learn the skills of plating pasta dishes.
- I will learn how to make pasta dough.
Course Duration: 1 hour, 5 minutes
Certificate of Completion: Yes
Cost: Free
Course difficulty: Beginner level
Enrolled students: 6,654 students
Enroll in this Course>> [Most Recommended]
#2. Masterclass with Massimo Bottura Teaches Modern Italian Cooking
From: Masterclass
Through this pasta-making online course, you will learn how to make Italian pasta at home with and without eggs. And learn how to cook fresh pasta properly.
This course will teach you how to make flavored pasta dough and sauces. And it will teach you about the tools and ingredients that are required in Italian cooking. And learn to roll and cut the pasta dough to give it the perfect shape.
Also, you will learn about different pasta shapes. like Farfalle, Garganelli, Tagliatelle, and Pappardelle.
What You’ll Learn from This Course:
- Learn how to cook fresh pasta.
- Learn about different pasta shapes.
- Learn to make flavored pasta dough.
- Learn about the tools and ingredients required for Italian cooking.
Course Duration: 3 hours, 46 minutes
Cost: $10/month
Certificate of completion: Yes
#3. Italian Classics Made Easy: Perfect Pasta al Pomodoro
From: Skillshare
This is a complete virtual pasta-making class from Skillshare. This course is mainly about pasta and spaghetti making and cooking.
Through this online course, you can learn different types of pasta recipes using different flavors. And also learn different spaghetti, noodles, and macaroni recipes.
Learn about al danté, which is most important during pasta boiling. And learn about different pasta ingredients, pasta-making styles, and garnishing techniques.
What You’ll Learn from This Course:
- Learn to make fresh pasta recipes using different flavors.
- Learn about different spaghetti recipes, noodle recipes, macaroni recipes, and chowmein recipes.
- Learn different pasta-making and garnishing styles.
- Learn pasta recipes for white sauce pasta, Chicken Tikka Pasta, Zucchini Pasta, Pink Sauce Pasta, Fajita Pasta, Chicken Chowmein, and Ultimate White Sauce Pasta.
Course Duration: 26 minutes
Certificate of completion: Yes
Cost: Free
Course difficulty: Beginner level
Enrolled students: 8,734 students
#4. Cooking Italian for Beginners
From: Udemy
This virtual Italian cooking class is from Udemy. The entire course is taught by the famous Italian chef Axlin Bloor.
In this course, you will first get an introduction to pasta, and then you can learn about al dente, which is most important during pasta boiling. And learn about the ingredients and tools used for pasta preparation.
You will also know about the perfect accompanying sauces and different types of spaghetti recipes, like Bucatini al Pomodoro. You can learn how to garnish pasta dishes and make and cut pasta dough.
What You’ll Learn from This Course:
- Learn the basics of pasta-making and cooking.
- Learn about Al Danté.
- Learn about pasta ingredients and tools.
- Learn different types of spaghetti recipes.
- Learn how to make and cut the pasta dough.
Course Duration: 1.5 hours
Certificate of Completion: Yes
Cost: Paid
Rating: 4.8/5 stars
Enrolled students: 1,567 students
#5. Fresh Pasta & Italian Food Masterclass
From: Udemy
This is a great online pasta cooking course from Udemy. If you want to make some fresh pasta at home from scratch but have no prior skill or knowledge, then this course is the best way to learn the art of making pasta.
You will learn about the major pasta ingredients that are most important during pasta making. Learn about simple pasta-making equipment that is not only for pasta but also helpful for making any Italian dish.
This course will also teach the fundamentals of classic Italian sauces and the best garnishing and plating techniques. And learn about Italian cuisine from basic to advanced levels.
What You’ll Learn from This Course:
- Learn how to make fresh pasta at home from the beginning.
- Learn about basic pasta equipment.
- Learn the fundamentals of some classic Italian sauces.
- Learn about Italian cuisine.
Course duration: 1 hour
Certificate of completion: Yes
Cost: Paid
Rating: 4.9/5 stars
Enrolled students: 63 students
Conclusion
In a world of virtual culinary delights, these pasta-making courses stand out for beginners. Whether you crave traditional Italian pasta or modern creations, there’s a course to satisfy your culinary curiosity.
From learning the art of making authentic Italian pasta to understanding ingredients, cooking techniques, and garnishing styles, these classes cover it all. With options for free courses and more comprehensive paid classes, you can embark on a flavorful journey from your own kitchen.
So, pick your favorite course, roll up your sleeves, and start crafting delicious pasta dishes with confidence.
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